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AS 5013.11.5-2012

$31.80

Food microbiology – Method 11.5: Microbiology of food and animal feeding stuffsPreparation of test samples, initial suspension and decimal dilutions for microbiological examination – Specific rules for the preparation of milk and milk products (ISO 6887-
standard by Standards Australia, 06/27/2012

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Description

Product Details

Edition:
1st
Published:
06/27/2012
ISBN(s):
9781743421840
Number of Pages:
15
File Size:
1 file , 970 KB
Product Code(s):
10150360, 10150353, 10150385