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AS 2542.2.6-1995

$25.36

Sensory analysis of foods – Specific methods – Ranking
standard by Standards Australia, 04/05/1995

Category: AS

Description

Description

Product Details

Edition:: 1st
Published:: 04/05/1995
ISBN(s):: 0726295957
Number of Pages:: 15
File Size:: 1 file , 66 KB
Product Code(s):: 10148383, 10148368, 10148374