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AS 2300.7.2-1991

$8.32

Methods of chemical and physical testing for the dairying industry – Butter – Determination of fat and curd
standard by Standards Australia, 01/01/1991

Category:

Description

Product Details

Edition:
1st
Published:
01/01/1991
ISBN(s):
0726267236
Number of Pages:
2
File Size:
1 file , 29 KB
Product Code(s):
10119947, 10119984, 10119957