Description
Product Details
- Edition:
- 2nd
- Published:
- 01/01/1997
- ISBN(s):
- 0733712525
- Number of Pages:
- 8
- File Size:
- 1 file , 160 KB
- Product Code(s):
- 10153529, 10153525, 10153536
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AS 2300.2.5-1997
$18.22
Methods of chemical and physical testing for the dairying industry – Liquid milks – Determination of the freezing point of milk – Thermistor method
standard by Standards Australia, 01/01/1997
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