Description
Product Details
- Edition:
- 1st
- Published:
- 01/01/1991
- ISBN(s):
- 0726264709
- Number of Pages:
- 3
- File Size:
- 1 file , 30 KB
- Product Code(s):
- 10173497, 10173583, 10173508
$8.32
Food microbiology – General procedures and techniques – Colony count – Pour plate method
standard by Standards Australia, 01/01/1991