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Exploring PM2.5 Exposure of Chefs in Professional Kitchens

$4.00

Book by ASHRAE, 2023

Category:

Description

Exposure to high concentrations of particulate matter, and especially smaller particles (<2.5 micron, PM2.5) are known to negatively affect health. This article evaluates the impact of grease emissions regarding what levels of particulate matter reach the staff or customers of commercial kitchens.

Product Details

Published:
2023
Number of Pages:
8
Units of Measure:
Dual
File Size:
1 file , 2 MB
Product Code(s):
D-AJ22SepEP
Note:
This product is unavailable in Russia, Belarus