Description
Applies to all olives oils and olive-pomace oils that are traded in Australia. This Standard defines grades of olive oils and olive-pomace oils; specifies chemical composition and quality parameters for these grades; establishes requirements for labelling and packing; and lists acceptable methods of analysis.
Product Details
- Edition:
- 1st
- Published:
- 01/01/2011
- ISBN(s):
- 978073379892
- Number of Pages:
- 15
- File Size:
- 1 file , 380 KB
- Product Code(s):
- 10136712, 10136734, 10136725