Description
This code-intended standard provides design criteria for commercial cooking ventilation systems. The 2022 edition harmonizes the standard with the International Mechanical Code (IMC), 2019 ASHRAE Handbook-HVAC Applications, and NFPA 96, “Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations.”
Product Details
- Published:
- 2022
- ANSI:
- ANSI Approved
- Number of Pages:
- 34
- Units of Measure:
- Dual
- File Size:
- 1 file , 1.5 MB
- Product Code(s):
- D-86024, 86024
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
