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BS PD CEN ISO/TS 18867:2015

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Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis
standard by BSI Group, 03/31/2016

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Description

BS PD CEN ISO/TS 18867:2015 specifies two horizontal methods for detection of the pathogenicbioserotypes of Y. enterocolitica and one for detection of Y. pseudotuberculosis by using real-time PCRbasedmethods. The described methods allow for the detection of the two pathogens in enrichmentsand allow the isolation of colonies. Y. pestis, the causative agent of bubonic and pneumonic plagueharbours a variant of the ail gene as well and will be detected by the same primer/probe set as Y.pseudotuberculosis. However, Y. pestis is normally not associated with food. This Technical Specificationis applicable to products for human consumption, animal feeding stuffs, and environmental samples.

Cross References:
ISO 6887-1
ISO 10273
ISO 20837
ISO 20838
ISO 22119
ISO 22174
ISO 11133
ISO 7218

All current amendments available at time of purchase are included with the purchase of this document.

Product Details

Published:
03/31/2016
ISBN(s):
9780580837302
Number of Pages:
42
File Size:
1 file , 1.4 MB
Same As:
ISO/TS 18867:2015
Product Code(s):
30286976, 30286976, 30286976
Note:
This product is unavailable in United Kingdom