Description
BS PD CEN/TS 15634-3:2016 describes a procedure for the qualitative detection of hazelnut (Corylusavellana) in chocolate. DNA is extracted from the chocolate and a specific DNA sequence for hazelnutdetected from the gene for corA 1.
Cross References:
EN ISO/IEC 17025
ISO/IEC 17025
EN ISO 21571
ISO 21571
EN ISO 24276
ISO 24276
All current amendments available at time of purchase are included with the purchase of this document.
Product Details
- Published:
- 04/30/2016
- ISBN(s):
- 9780580903021
- Number of Pages:
- 18
- File Size:
- 1 file , 1.1 MB
- Product Code(s):
- 30324155, 30324155, 30324155
- Note:
- This product is unavailable in United Kingdom
