Description
This Standard establishes minimum food protection and sanitation requirements for the materials, design,construction, and performance of automatic ice making equipment and their related components.
Product Details
- Edition:
- 9th
- Published:
- 04/22/2009
- ANSI:
- ANSI Approved
- Number of Pages:
- 32
- File Size:
- 2 files , 1.5 MB
